Our vacuum packaging machines provide an efficient solution for packaging food and other sensitive products in vacuum bags. By removing air from the package before sealing, vacuum packaging reduces the product's exposure to oxygen and can help extend the shelf life of perishable foods.
The machines are suitable for a wide range of products, including meat and sausages, fish and seafood, cheese, vegetables, ready meals and selected industrial or medical products. Depending on the required output and level of automation, we offer different vacuum packaging solutions – from compact machines to automated vacuum chamber belt machines.
Together with tbs-pack GmbH, we also provide suitable vacuum bags and packaging materials, allowing the machine and packaging material to be matched to your specific packaging process.
Vacuum packaging machines are widely used in food processing but, depending on the machine configuration, can also be suitable for selected non-food applications. By removing air from the package, exposure to oxygen is reduced and the product is enclosed in a compact, protective package.
Typical products for vacuum packaging include:
In vacuum packaging, the product is placed inside a suitable vacuum bag and air is removed from the package. The bag is then securely sealed to create a closed package with significantly reduced exposure to oxygen.
Depending on the machine model and application, the packaging process can be extended with additional functions such as gas flushing with a modified atmosphere. For higher production volumes, automated solutions such as vacuum chamber belt machines are available.
Download our data sheet with all technical details about our vacuum sealing machines here:
datenblatt_vakuummaschinen.pdf
Vacuum Chamber Belt Machine
Automated vacuum packaging of meat, fish, cheese, ready meals and non-food products at high cycle rates. Hygienic, efficient and reliable.
Looking for a vacuum packaging machine or need support choosing the right model for your production process?
We help you select a suitable solution based on your product, required packaging output, bag format and level of automation.
Contact us on +49 - 2235-79479-0 or by email at info_at_alphapack.de. We look forward to optimising your packaging line.
Vacuum Bags
Vacuum bags have ideal barrier properties and are the ideal protective packaging for food, especially fish, meat and vegetables.
Thermoforming Film
Thanks to its multi-layer structure, the thermoforming film guarantees an ideal barrier effect and achieves top marks in terms of strength, moisture and oxygen barrier properties, heat resistance and weather resistance.
Hot Water Shrink Tunnel
The perfect complement to our vacuum machines and vacuum chamber belt machines. The hot water shower process delivers consistent, hygienic and efficient results for vacuum-packed products.
Weighing & Filling Systems
High-precision dosing and filling technologies for consistent product quality and minimal material losses.
Infeed & Output Technology
Intelligent transport solutions for optimised and smooth material flow in production lines.
Metal Detectors & Checkweighers
Intelligent quality assurance systems for reliable detection of foreign objects and weight deviationsOur metal detectors & checkweighers.
A vacuum sealer removes the air from the packaging and seals the bag airtight. The vacuum extends the shelf life of sensitive products—ideal for food, medical items, and technical goods.
Particularly suitable for:
Liquids and paste-like products can also be vacuum-packed using special bags.
We would be happy to advise you on the right model for your use.
Smooth or textured vacuum bags are usually used, with or without a barrier effect, depending on the product. Bags with Euro holes, sealed edges, or printing are also available. For special requirements, we also offer PA/PE films, thermoforming films, or bags with zippers.
The combination of vacuum and protective gas (MAP) ensures maximum freshness for sensitive products. Oxygen is replaced by gases such as CO₂ or N₂ – for longer shelf life without additives. This option is particularly popular for fresh produce and meat packaging.
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